
Reviewed by Valery Grin · · updated June 2, 2026
Ooni Digital Infrared Pizza Oven Thermometer
The infrared thermometer that tells you when the stone is truly ready
EDITOR'S PICKFrom€29
Reference price on Amazon (June 2026) · subject to change
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- Material
- Cuerpo de plástico ABS, sensor infrarrojo, pantalla digital
Point the laser at the stone and read its temperature instantly, no contact. It's the difference between guessing and knowing: you launch when the base is right, not before.
The eternal pizza-oven question is 'is it ready?'. The infrared thermometer answers at a glance: point the laser at the stone's surface and read its real temperature instantly, touching nothing. No more launching blind and finding the base comes out pale or, worse, burnt.
It measures surface temperature without contact, which is exactly what matters for pizza: a stone at the right temperature gives a cooked, crisp base in the right time. It's handheld, light and instant-reading, and works the same in a pizza oven, a grill or a kamado.
Remember it reads surface, not air or the inside of food: it's not a probe thermometer for meat. For pizza and bread it's exactly the right tool, and for its price it brings a noticeable lift in results for anyone still improvising the moment to launch.
The small accessory that raises your hit rate most: stop guessing the stone's temperature. A Pick for anyone baking on a stone.
Pros
- Instant read of the stone's temperature, no contact
- Laser pointer to aim precisely at the surface
- Light, handheld and very easy to use
- Works in a pizza oven, grill and kamado
Cons
- Measures only surface temperature, not the inside of food
- Doesn't replace a probe thermometer for meat
Who it's for
Anyone baking on a stone who wants to launch at the exact moment, no guessing.
Not for
Anyone needing to read the inside of meat: that calls for a probe thermometer.
Specifications
- Material
- Cuerpo de plástico ABS, sensor infrarrojo, pantalla digital
As an Amazon Associate, mikamado.es earns from qualifying purchases. At no extra cost to you.
Goes well with
FAQ
What exactly does it measure?
The surface temperature of whatever you aim at, without contact. For pizza, that means the stone, which truly determines how the base turns out.
Does it work for my kamado or grill?
Yes. It works on any hot surface: pizza stone, grill grate, deflector or a kamado floor.
Can I measure the internal temperature of meat?
No. It's a surface infrared; for the inside of meat you need a probe thermometer.
How do I use the laser?
The pointer only shows where you're measuring; aim at the centre of the stone and read the screen. Keep a reasonable distance so you don't read too small a spot.
Does it need batteries?
Yes, it's a handheld digital device that runs on a battery; check the exact format in the product manual.





